What was the biggest lesson of Restaurant Week in Downtown Long Beach? It’s a year-round culinary trail, all there for the experiencing. You name the food or drink you’re yearning for and you’re likely to find it. You name your price range and you’ll easily find it…
Published on Examiner.com

Today’s recipe comes from one of the trendiest wine bars in Southern California. Located in downtown Long Beach on Linden Ave., District Wine… a space where the wine and foodie aficionado or the novice can come to enjoy over 30 small-lot wine by the glass selections, along with heavy appetizers and gourmet flatbread pizza. Imported beer is also on the menu, so whatever you’re thinking of, it’s all here for you…
Published on Examiner.com

…Julian has an easy-to-walk downtown area with lots of different shops, a microbrewery, a multitude of incredible restaurants small and large, a charming tea shop and, my favorite of course, a wine-tasting room. This is Julian? Yup … and there’s even more. Ahhh, I see I have your attention now…

Published on JetSetExtra.com

…I was one very lucky girl to be hosted by the Downtown Long Beach Associates for a preview of the upcoming Cheese Week celebration. If you haven’t been to Long Beach in a while, you are missing something special. The restaurant community truly has its act together, and the restaurant district is living large and delivering big time. It’s safe, easily walkable, and a must do for every foodie. Downtown Long Beach has a magical, small town, urban feel…

Published on JetSetExtra.com

The idea of Restaurant Month was created when “Visit California” announced its first statewide California Restaurant Month January 2012 to promote business during the slow season…
Published on TheExaminer.com